Hyderabad Haveli Menu

MENU

VEG STARTERS

• Paneer 65 — $14.95 · Crispy fried paneer tossed with yogurt, curry leaves, green chilies, and signature South Indian spices.
• Chilli Paneer — $13.95 · Paneer cubes stir-fried with bell peppers, onions, and spicy chili sauce.
• Onion Pakora — $9.95 · Crispy onion fritters made with spiced chickpea flour.
• Palak Pakora — $10.95 · Crispy spinach fritters made with fresh palak leaves, gram flour, and aromatic Indian spices. A perfect tea-time snack!
• Mirchi Bajji — $9.95 · Large green chilies stuffed with tangy masala, coated in chickpea flour batter, and deep-fried.
• Veg Samosa — $7.95 · Crispy golden pastry stuffed with spiced potatoes, peas, and herbs, served with tangy chutney
• Paneer Pakora — $15.95 · Crisp golden fritters of paneer, dipped and fried in spiced chickpeas batter and served with chutney
• Veg Spring Rolls — $7.95 · Crispy rolls stuffed with mixed vegetables, lightly seasoned and served with dipping sauce
• Harabara Kebab — $14.95 · Pan-seared pattis of spinach, green peas, and potatoes, blended with spices and served with mint chutney
• Paneer Majestic — $15.95 · Crispy fried paneer stripe tossed ina creamy, spicy yogurt sauce with curry leaves and green chilies. A rich and flavorful Indo-Hyderabadi specialty
• Paneer Tikka — $17.95 · Soft cottage cheese cubes marinated in spiced yogurt and grilled to smoky perfection
• Small Party (Veg) — $90.00
• Small Party (Veg) — $60.00
• Big Party Pack (Veg) — $125.00
• Big Party Pack (Veg) — $190.00

NON VEG STARTERS

• Chicken 65 — $16.95 · Crispy fried chicken tossed with yogurt, curry leaves, green chilies, and signature South Indian spices.
• Chilli Chicken — $16.95 · Indo-Chinese style fried chicken sautéed with bell peppers, onions, and spicy chili sauce.
• Chicken Tandoori — $18.95 · Bone-in chicken marinated in yogurt and tandoori spices, grilled to smoky perfection in a clay oven.
• Apollo Fish — $16.95 · Boneless fish fillets fried and tossed with South Indian spices, curry leaves, and green chilies.
• Chilli Prawn — $16.95 · Juicy prawns cooked in a spicy, tangy chili garlic sauce.
• Chicken Majestic — $16.95 · Thin chicken strips marinated and stir-fried with garlic, yogurt, green chilies, and fresh herbs.
• Tandoori Prawns — $19.95 · Juicy Prawns marinated in spices, roasted to smoky perfection
• Cilantro Chicken — $16.95 · Juicy chicken marinated in fresh cilantro, green chilies, garlic, and spices, cooked to a fragrant, zesty finish
• Chicken Pepper Fry — $16.95 · Spicy South Indian-style chicken tossed with black pepper, curry leaves, and roasted spices for a bold, aromatic flavor
• Chilli Fish — $16.95 · Crisp fried fish tossed with onions, peppers, and tangy Indo-Chinese sauces, finished with a hint of chili heat
• Fish Pakora — $16.95 · Crispy golden bites of fish coated in spiced chickpea batter, served with tangy chutney
• Chicken Lollipop — $16.95 · Juicy, crispy chicken lollipops with bold flavors
• Haveli Drumsticks — $16.95 · Juicy, crsipy chicken drumsticks with bold flavors
• Small Party Pack (Non Veg) — $120.00
• Big Party Pack (Non Veg) — $220.00

VEG CURRIES

• Paneer Butter Masala — $17.95 · Soft paneer cubes in a rich, creamy tomato gravy
• Palak Fry — $17.95 · Fresh spinach leaves lightly sautéed with garlic, cumin, and a touch of chili flakes for a simple yet flavorful dish.
• Shahi Paneer — $17.95 · Royal paneer dish cooked in a luscious, creamy gravy made with cashews, tomatoes, and aromatic spices, offering a mild and rich flavor.
• Palak Paneer — $17.95 · Soft paneer cubes simmered in a smooth and vibrant spinach gravy, seasoned with mild spices like ginger, garlic, and cumin.
• Kadai Paneer — $17.95 · Paneer cubes stir-fried with bell peppers, onions, and kadai masala.
• Matar Paneer — $17.95 · Paneer and green peas cooked in a spiced tomato-onion gravy.
• Guthi Vankaya (Eggplant) Curry — $17.95 · Andhra-style stuffed eggplant curry.
• Dal Fry — $14.95 · Mixed lentils cooked with onions, tomatoes, and tempered spices.
• Spinach Dal Tadka — $17.95 · Yellow lentils and fresh spinach tempered with garlic and spices
• Methi Paneer — $17.95 · Paneer cooked with fresh fenugreek leaves in a spice onion-tomato gravy
• Paneer Tika Masala — $17.95 · Paneer cooked with rich tomato gravy

NON VEG CURRIES

• Hyderabad Chicken Curry — $18.95 · Authentic Hyderabadi style chicken curry cooked with a rich onion-tomato base, bold spices, fresh herbs, and a hint of garam masala. This dish is spicy by default, bringing out the true flavors of Hyderabad.
• Butter Chicken Curry — $18.95 · Creamy tomato-based curry with tender chicken, mildly spiced.
• Kadai Chicken Curry — $18.95 · Chicken cooked with capsicum, onions, and kadai spices.
• Methi Chicken Curry — $18.95 · Chicken cooked with fresh fenugreek leaves and aromatic spices.
• Chicken Tikka Masala — $18.95 · Grilled chicken tikka pieces in a rich, creamy spiced gravy.
• Hyderabad Goat Curry — $19.95 · Authentic Hyderabadi style goat bone curry cooked with a rich onion-tomato base, bold spices, fresh herbs, and a hint of garam masala. This dish is spicy by default, bringing out the true flavors of Hyderabad.
• Lamb Curry — $19.95 · Tender lamb pieces simmered in traditional curry masala.
• Gongura Chicken Curry — $18.95 · Unique Andhra-style curry with tangy gongura leaves.
• Gongura Mutton Curry — $19.95 · Unique Andhra-style curry with tangy gongura leaves.
• Palak Chicken Curry — $18.95 · Chicken cooked with fresh palak leaves and aromatic spices.

INDO - CHINESE

• Vegetable Manchurian — $14.95 · Fried vegetable balls tossed in a spicy Indo-Chinese garlic-soy sauce.
• Vegetable Noodles — $14.95 · Noodles stir-fried with vegetables in light soy-garlic sauce.
• Vegetable Fried Rice — $14.95 · Fragrant fried rice tossed with vegetables and Indo-Chinese sauces.
• Egg Noodles — $15.95 · Noodles stir-fried with vegetables and egg in light soy-garlic sauce.
• Egg Fried Rice — $15.95 · Fragrant fried rice tossed with vegetables, eggs, and Indo-Chinese sauces.
• Chicken Manchurian — $16.95 · Fried fried chicken tossed in Indo-Chinese garlic-chili sauce.
• Chicken Noodles — $16.95 · Fried chicken dumplings tossed in Indo-Chinese garlic-chili sauce.
• Chicken Fried Rice — $16.95 · Fragrant fried rice tossed with vegetables, eggs, chicken and Indo-Chinese sauces.

NON VEG BIRYANI

• Hyderabad Chicken Dum Biriyani (Bone In) — $17.95 · Traditional Hyderabadi layered rice and chicken, slow-cooked with saffron, fried onions, and spices.
• Hyderabad Goat Dum Biriyani (Bone In) — $19.95 · Tender goat pieces layered with fragrant rice and signature spices.
• Vijayawada Fry Piece Chicken Biriyani (Boneless) — $19.95 · Spicy Andhra-style fried chicken layered with biriyani rice.
• Telangana Chicken 65 Biriyani — $19.95 · Chicken 65 pieces combined with biriyani rice for a spicy twist.
• Prawns 65 Biriyani — $19.95 · Juicy prawns cooked in 65 masala layered with biriyani rice.
• Gongura Chicken Biriyani — $17.95 · Biriyani made with the tangy flavor of gongura (sorrel leaves).
• Gongura Mutton Biriyani — $19.95 · Biriyani made with the tangy flavor of gongura (sorrel leaves).
• Haveli Ghee Roast Chicken Biryani — $20.95 · Aromatic basmati rice layered with ghee-roasted chicken, slow-cooked with caramelized onions and house spices
• Haveli Ghee Roast Mutton Biryani — $21.95 · Aromatic basmati rice layered with ghee-roasted mutton, slow-cooked with caramelized onions and house spices
• Haveli Ghee Roast Prawns Biryani — $21.95 · Aromatic basmati rice layered with ghee-roasted prawns, slow-cooked with caramelized onions and house spices
• Haveli Special Egg Biryani — $17.95 · Aromatic basmati rice layered with eggs, slowed-cooked with caramelized onions and house spices
• Party Pack Haveli Goat Biryani — $170.00

VEG BIRYANI

• Paneer 65 Biriyani — $17.95 · Paneer cubes tossed in 65 masala layered with fragrant biriyani rice.
• Veg Biryani — $16.95 · Fragrant basmati rice slow-cooked with fresh veggies, aromatic spices, and saffron for a rich, flavorful taste
• Haveli Ghee Roast Paneer Biryani — $20.95 · Aromatic basmati rice layered with ghee-roasted Paneer, slow-cooked with caramelized onions and house spices
• Gongura Paneer Biryani — $19.95
• Party Pack Haveli Paneer Biryani — $150.00

BREADS

• Plain Naan — $1.00
• Butter Naan — $1.00
• Garlic Naan — $1.30
• Tandoori Roti — $2.95
• Tava Roti — $2.95
• Paratha — $2.00
• Pulka — $2.95
• Aloo Paratha (2 pcs) — $8.95
• Potato Paratha (2 pcs) — $8.95

SOUPS

• Corn Soup — $5.95 · A mild, creamy soup made with sweet corn, vegetables, and light spices.
• Hot and Sour Chicken Soup — $5.95 · Spicy and tangy soup with shredded chicken, fresh veggies, and bold Indo-Chinese flavours. A perfect start to your meal!
• Hot and Sour Vegetable Soup — $5.95 · Spicy and tangy with fresh veggies and bold Indo-Chinese flavours

RICE

• White Rice — $3.95
• Dum Rice — $8.95
• Jeera Rice — $6.95

SIDES

• Raita — $1.95
• Salan — $1.95
• Mint Chutney — $1.95
• Papad — $2.95

DESERTS

• Gulab Jamun — $4.95
• Gulab Jamun w/ Ice Cream — $6.95
• Gulab Jamun w/ Rabri — $6.95
• Rasmalai — $4.95
• Double Ka Meetha w/ Rabri — $7.95
• Carrot Halwa — $4.95
• Ice Cream — $3.95

DRINKS

• Mango Lassi — $4.95
• Plain Tea — $3.95
• Masala Tea — $3.95
• Filter Coffee — $3.95
• Pop — $2.95
• Sweet Fresh Lime Soda — $4.95
• Salt Fresh Lime Soda — $4.95
• Jal Jeera Mojito — $7.95
• Thumps Up — $3.95

INDIAN STREET FOOD

• Pani Puri Hyderabadi Style — $9.95 · Crispy puris filled with tangy tamarind water, spiced potatoes, and chickpeas
• Papdi Chat — $13.95 · Crispy waters topped with potatoes, chickpeas, yogurt and chutneys
• Samosa — $7.95 · Golden-fried pastry pockets stuffed with spiced potatoes and peas, served with chutney for a classic Indian snack experience
• Dahi Puri — $10.95 · Crispy puris filled with potatoes, chutneys, yogurt and spices
• Samosa Chat — $12.95 · Crushed samosas layered with chickpeas, yogurt, and flavorful chutneys
• Gobi Manchuria — $15.95 · Crispy cauliflower florets tossed in a spicy Indo-Chinese sauce with garlic, onions, and peppers